文章摘要
易应南,余松林.福州市胃癌发病因素探讨[J].中华流行病学杂志,1986,7(1):48-50
福州市胃癌发病因素探讨
Analysis of Etiological Factors on Gastric Cancer in Fuzhou City
收稿日期:  出版日期:2021-05-24
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易应南 福建医学院 
余松林 武汉医学院 
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中文摘要:
      福州市是我国胃癌高发城市之一,其胃癌调正死亡率为46.34/10万(1973~75年)。1982年我们作了102对胃癌病例-对照研究,1:1配对。资料作了单因素和配合条件Logistic回归模型的多因素分析。结果如下:父母患胃癌、吃豆浆少、不良饮食习惯、吃新鲜蔬菜水果少和接触有害物质等为危险因素。建议宣传多吃豆浆和新鲜蔬菜水果,养成良好的饮食习惯,避免,暴饮暴食,加强工人劳动保护,避免接触有害物质等措施,对预防胃癌将是有利的。
英文摘要:
      Fuzhou is one of the high-risk cities of gastric cancer in China. Its standardized mortality of gastric cancer was 46.34 per 0.1 million population during 1973-1975. A case-control study on gastric cancer with 102 matched pairs in Fuzhou was carried out in 1982. The available data were analysed by means of monofactorial and multifactorial methods, the latter was fitted in with the conditional logistic regression model. The results showed that the parents suffering from gastric cancer, taking less soyabean milk, fresh vegetables and fruits, having a bad habit of eating pattern such as irregular intervals between two meals or eating too much one meal and contacting with toxic chemicals were risk factors of gastric cancer. We should encourage people to take soyabean milk, fresh vegetables and fruits frequently, to keep good eating habit and should prevent workers from contacting with toxic substances. These measures would be of benefit to prophylaxis of gastric cancer.
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